As I’ve been scrolling through my various social media feeds, I’ve noticed a rise in food-based accessories. Admittedly, I have a baguette earring that I never take out, and when I say “baguette,” I don’t mean a diamond; I mean a tiny, gold carbo-filled baguette. I started wearing it a few years ago, not to be all “I’m soooooo ahead of the trend,” but I’m now seeing food-inspired jewelry everywhere I turn. I guess I am kind of saying I was ahead of the curve here? But also, I just love bread. Regardless, it’s more than jewelry. Just from a […]