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Vi Novell 2012

by Richard Baird on 04/05/2013 | 1 Minute Read

Editorial photograph

"Traditionally, in November, coinciding with the celebration of the slaughtering of the pig, the ‘Vi Novell’ is bottled. This is a fresh and fruity wine which is bottled before its fermentation is finished.

Therefore, the wine doesn’t mature in the bottle and it must be consumed within a short space of time. It is a wine for enjoying; a wine for celebration."



Designed by Atipus for Celler el Masroig



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