Brand Spotlight: Artisan Marshmallows from Little Boo Boo Bakery

Published

June 12, 2017

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Marshmallows are usually considered an accent to other beverages or foods—additions to your hot cocoa or an ingredient for some homemade Rice Krispies treats. They’re sugary sweet but certainly not reserved as a standalone treat; that is, except for Little Boo Boo Bakery marshmallows.

Crafted by Hannah Scarritt-Selman, Co-Owner and Head Confectioner, Little Boo Boo Bakery produces hand-crafted and all-natural marshmallows with standout flavors like Chocolate Mint, Matcha Green Tea, and a flavorful classic Vanilla Bean. You won’t find lines of various other desserts sold by Little Boo Boo Bakery. Instead, the focus is clear and simple: to create the world’s finest marshmallows.

Theresa Christine Johnson

Theresa entered the world of design through The Dieline. With a background in writing and journalism, she has a passion for discovery and cultivating human connections. Her work for The Dieline is a constant journey to deeply understand all facets of the design process and to investigate what makes designers tick. Theresa’s writing has taken her snorkeling in between the tectonic plates in Iceland, horseback riding through a rural Brazilian town, and riding an octopus art car at Burning Man with Susan Sarandon as part of a funeral procession for Timothy Leary (long story). When not writing, she is planning her next trip or taking too many pictures of her cat.