Olive oil is arguably liquid gold. Some brands originate from California, some from Italy, and others from Greece. Nevertheless, one thing they all have in common is their innate ability to make, quite literally, anything taste better. From ice cream to salad greens or a baguette to meat, it’s a golden ingredient sent from above.
And while olive oil is ubiquitous, discovering new brands is challenging. The market is a crowded, oily mess, and it can be tough for brands that want to differentiate themselves on shelves and online. Single & Fat, however, is a new 100% certified single batch organic extra virgin olive oil brand tapping into a more playful side of the market. While most olive oil brands are refined and polished, Single & Fat is playful and spontaneous.