The second I laid eyes on Tanya Dunaeva’s Bloody Mary project, I was intrigued. Of course, there’s no secret that Bloody Mary’s are made up of vodka and tomato juice, but ingeniously packaging the two together with a bloody heart at the center makes my heart beat a bit faster. How has something like this not been thought of before? Not only is Tanya the mastermind behind the packaging design, but she even created two flavor extensions off of the original tomato liquor, including cherry liquor and grape liquor. Bring this conceptual bottle to your next boozy brunch, and you’re sure to be the most important person there.
“Bloody Mary” is a classic cocktail made from vodka and tomato juice. The ubiquitous products for the recipe of the drink, the simple preparation, the mild taste have made this drink one of the most popular mixes in the world. The history of the creation of the cocktail is shrouded in mystery, several people claim the right to be called the creator of a popular drink. Today, “Bloody Mary” is prepared in all the bars of the world. The International Association of Bartenders has included the recipe in the list of its official drinks in the category “Modern classics”.
