À la eco fusilli
by Elizabeth Freeman on 09/10/2015 | 2 Minute Read
à la ecos latest addition to the pasta family is a unique fusilli range including three varieties; red lentils, green peas and chickpeas. Designed by Kollor Design Agency, the pantry items are bagged in clear pouches allowing the vibrant colors to illuminate through. A sticker label colored that same as the pasta provides a detailed description on the origins of the product as well as preparation instructions. The pasta type is written in a dense type that has been manipulated to appear weathered down which gives a rustic look to the brand.
Designed by Kollor Design Agency