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Pana Chocolate

by Theresa Christine Johnson on 07/30/2015 | 3 Minute Read

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When you’re a kid, chocolate is chocolate. And while that is still somewhat true once you’re older, there’s something special about gourmet chocolate made with unique ingredients and flavors. Pana Chocolate not only has a mouthwatering lineup but they’ve designed playful and eco-friendly packaging to pair with each variety that they offer.

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“Pana Chocolate is raw, organic and handmade in Melbourne. We are passionate about people and Mother Earth, which is why we not only want to make delicious chocolate, we also want to make the world a little nicer. That's why our eco-friendly packaging is made from 100% recycled materials, with biodegradable foil wrapping, vegetable based inks and an edible plant gum seal."

"The result is beautiful strong colours on a natural feeling stock, that captures the consumer's attention and supports our eco-friendly positioning until the last stage of production. Our redesigned packs reflect the quality and sophistication of our chocolate and have formed the basis of a larger rebrand project.”

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The 45 gram bars come in delightful flavors like rose, mint, and orange. The flavor is written on the center of each bar in an off-white sans serif font, with the cocoa percentage and Pana name above. Overall, it appears simple and emphasizes the wholesome and organic ingredients and sincere care that go into each bar. Graphics floating over the dark, smokey background indicate the flavor of the chocolate and add a splash or two of color. Once unwrapped, the rich brown of the handmade chocolate stands out against the silver metallic foil inside. In a world where people desire more than just your run-of-the-mill chocolate bar, Pana Chocolate offers an easy and delicious solution.

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Designed by Pana Chocolate

Country: Australia

City: Melbourne

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